Item #: 177HPI1836
Designed to keep all your freshly cooked food items hot until they're ready to serve, this Avantco HPI-1836 full size insulated heated holding/proofing cabinet helps ensure your restaurant, diner, or bakery is always prepared for high volume meal periods. Boasting nine adjustable settings and a heat mode that can reach 185 degrees Fahrenheit, this cabinet is perfect for storing a wide variety of ready-to-serve dishes. Or, operators can use the unit's integrated proofing mode for operation at a lower temperature (up to 115 degrees Fahrenheit) in order to proof bread before it's ready to bake. Humidity is provided by moisture in the water tray of the bottom of the unit, and adjustable humidity settings from 30% to 100% allow for a completely customized proofing experience. And thanks to an insulated design that locks in your holding temperature, this unit boasts up to 35% energy savings versus non-insulated units.
A total of 36 pan slides accept full size 18" x 26" sheet pans, while a Lexan clear door provides oustanding impact and heat-resistance as well as allowing for easy monitoring of the contents inside. For valuable temperature protection, the door is paired with both magnets and a tight-fitting gasket to ensure the warm air inside does not escape. An easy-to-read thermometer for effortless temperature monitoring and a pair of dials is located on the unit's bottom control drawer that can also be removed for quick cleaning. Thanks to four 5" poly casters, this cabinet can be filled and moved from your prep location to the serving area with incredible ease. Other features include integrated corner bumpers that protect nearby walls and equipment during transport. The Avantco HPI-1836 full size cabinet requires a 120V electrical connection.
Left to Right: 21''
Front to Back: 30 3/4''
Purchased this holding to hold our food item in between serving to the require temperature cook food is to be held. This has an extra humidity control the non insulated warmer does not. I purchased both warmer and this one does a better job at holding the temperature that it's set for; however, you have to keep watch on the temperature setting at the bottom and adjust occasionally temperature tend to rise and drop depending on the food you put it it along with how often it's open.
Is really good for our small business. , easy to use and very easy to clean. We love it and recommend to other small bakery's
This product has worked really well for me. I use it to hold my pizzas at temp while they are being held for our guests. The only small problem is the bar that is in the middle of the unit. I'm sure it is not a huge problem for most, but since I stack multiple boxes it does hinder my organization only a bit.